What do you get when you mix an ocean-side vacation with dynamic cooking demonstrations by renowned Disney chefs? “A Taste of Disney,” a very special, unique culinary event that is returning again to Disney’s Vero Beach Resort!
Disney Vacation Club Members are invited to escape to the charming beachside restaurant, Sonya’s at Disney’s Vero Beach Resort, where they will have the chance to learn the secrets behind signature dishes from the Disney Resorts.

Available select afternoons throughout February and March 2016, each experience features a culinary demonstration from Disney chefs and includes a sampling of a signature dish paired with wine or a craft beer and a special takeaway for each Member and Guest.

Each session takes place from 2:00 to 3:30 p.m. The following Chefs will be present on these dates:
  • January 26 — Chef Marc Rosen, Sonya's at Disney's Vero Beach Resort
  • February 9 — Chef Barry Montville, of Mama Melrose's Ristorante Italiano at Hollywood Studios
  • February 23 — Chef Mike Reitzler, Chef de Cuisine of quick-service restaurants at Magic Kingdom
  • March 8 — Chef Kevin Chong, Chef de Cuisine at Disney's Yacht & Beach Club Resort
The discounted member price to attend this event is $42.85 (including gratuity), plus tax.

Be sure to visit the official Disney Vacation Club website for more information. To make reservations, Members should call Member Services at (800) 800-9800 or visit the Lobby Concierge at Disney’s Vero Beach Resort. As a reminder, payment is required at the time of booking.

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