Tables in Wonderland Member-Exclusive Events Coming to Disney's Contemporary Resort

Tables in Wonderland members will have the chance to enjoy two exclusive events in 2019 at Disney's Contemporary Resort. Continue reading to learn more about these experiences:

Contemporary Resort Chef’s Table Experience
Join the Contemporary Catering Chefs and Service Staff at the Exclusive Chef's Table located backstage at Disney's Contemporary Resort Convention Center for a unique Chef’s Table experience.

The evening begins with an innovative reception and champagne toast in the Catering Kitchen and then progresses through a secret entrance to the Chef's Table. Enjoy six courses, all presented and finished on-stage and accompanied by an outstanding wine selection. Be prepared for an interactive evening with our sommelier and chefs.

Dates:

1. Thursday, January 10, 2019 at 7:00 p.m.
2. Thursday, February 14, 2019 at 7:00 p.m.
3. Thursday, March 7, 2019 at 7:00 p.m.

Guests are asked to adhere to the minimum dress code requirements at this Signature Dining experience. Dressier attire is also welcome. Please explore the minimum dress code requirements:

1. Men must wear khakis, slacks or dress shorts, and collared shirts. Jeans may be worn if in good condition. Sport coats are optional.
2. Women must wear Capri pants, skirts, dresses, or dress shorts. Jeans may be worn if in good condition.
3. Not permitted are tank tops, flip-flops, swimsuits, swimsuit cover-ups, hats for gentlemen, cut-offs, torn clothing, and t-shirts with offensive language and/or graphics.

This experience is $259 per Guest, plus tax, gratuity included. Call (407) WDW-7762 to book a seat at a Contemporary Resort Chef’s Table Experience. Space is limited at this special event. A Tables in Wonderland Guest may make a reservation for a party of up to 10 Guests, including themselves.

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Culinary Adventures with the Chefs of Disney: An Interactive Cooking Experience
Learn pro tips and tricks that kick your kitchen skills into high flambé, then feast on the fruits of your labor!  In a professional working kitchen, “students” will spend 60 minutes at select stations preparing different dishes under the direction of Disney chefs—there’s no better way to master the tools of the trade!

After this interactive session, Guests will dine on a delicious 5-course gourmet meal at the Chef’s Table, each dish perfectly paired with prestigious wines selected by the chefs themselves. From aprons to appetizers and beyond, this mouthwatering crash course is a 3-hour epicurean experience not to be missed!

Dates:

1. Saturday, January 19, 2019 at 6:00 p.m.
2. Saturday, March 2, 2019 at 6:00 p.m.
3. Saturday, March 30, 2019 at 6:00 p.m.

This experience is $259 per Guest, plus tax, gratuity included. Call (407) WDW-7762 to book a seat at a Contemporary Resort Chef’s Table Experience. Space is limited at this special event. Check-in will take place in the East Rotunda on the First Floor of Disney’s Contemporary Resort Convention Center beginning at 5:30 p.m.

As a reminder, these events are designed for Guests 12 years of age and older. Guests must be 21 years of age or older to consume alcoholic beverages. A valid form of government identification will be required to verify your age.

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